BYT Empire

Brightest Young Things


This week Ground Zero got a sandwich shop, food bloggers are terrible, private diners for charity, cheap drinks for the unemployed, Patty Boom Boom is coming, party food and some New Year's traditions.

In honor of New Years I got a great little email from HolidayCheck.com all about NYE traditions in Europe, thought I'd share.

  • Traditionally, on the stroke of midnight, the English open the back door to let the old year out and ask the first dark haired man to be seen to come through the front door carrying salt, coal and bread. This means that the following year everyone in the house will have enough to eat , enough money and be warm enough.
  • Das Bleigießen (literally 'lead pouring') is an old German practice. A small amount of lead is melted in a tablespoon and then poured into a bowl or bucket of water. The resulting pattern is interpreted to predict the coming year. A heart or ring shape means a wedding, a ship a journey. If the lead forms a ball, that means luck will roll your way. The shape of an anchor means help in need.
  • Probably the most spicy custom takes place in Italy. Both men and women traditionally wear red underclothes which are said to bring good luck in the coming year. To ensure happy relationships in the new year, a romantic night on New Year's Eve is also 'necessary'. A traditional dish served on this night is lentils and cotechino or zampone, both types of pork: they symbolise abundance in life and fortune.
  • Special value is given to the food served on New Year's Eve in the Czech Republic. It must be ensured that no animal meat ends up in the pan. Why? Because they once had legs, and the the luck would hop or fly away! Fish dishes are just as unpopular, due to the fear that luck could swim away. This is why the Czechs will often eat lentils or soup with small peas. According to tradition, a person can thus ensure a good financial situation for the entire coming year.
  • In Spain, one grape at each stroke leading up to midnight (12 grapes for the next calendar year), is eaten for good luck. If the grape for the corresponding month is sweet, so goes that month. If, however, the grape is sour, don't expect a good month. No matter what they taste like, unless you chew very fast, by the stroke of midnight you will end up with a mouthful of grapes!
  • In Denmark it is a good sign to find your door entrance heaped with a pile of broken dishes. Old dishes are saved year around and thrown at the doors of friends' homes for good luck. Finding a big pile of broken dishes on the morning of January 1 means you have lots of friends and that you'll have good relationships throughout the year.

So may you eat 12 grapes, wear red underpants, break some dishes and find a fine dark haired man.  Or if you're from the south, just a plate of collard greens and black-eyed peas will do. Happy New Year ya'll!

God loves a cheerful giver.

COMMENTS (1)

  • So Sweet
  • Report

2 years ago Matt said

dear old college acquaintance to whom i'm still connected via fb:

no, i do not want to see pictures of your food "creations" and their ridiculously prim descriptions (e.g. [not joking], "Lemongrass and thyme poached tilapia with 3 drizzles - 1) pureed sauteed cherry tomato, thai purple chili pepper, cipollini onion, butter, olive oil 2) pureed roasted tomatillo, serrano pepper, cipollini onion, garlic, salt, pepper 3) cilantro pesto with toasted pine nuts, garlic, buttermilk; braised collard greens; wild rice"). food's supposed to be yummy, not ostentatious.

keep up the good work here, but seriously, amateur food "bloggers" need to gtfo of the next decade.

Add a comment

Comment