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Weekly Food and Drink News Round Up

Weekly Food and Drink News Round Up

November 19, 2009 by Alex Nicholson

One good turn deserves another. As thanks to Danielle for covering me last week, I will try to do justice to her subject matter in the weekly round up.

Food News

pumpkinpie

Drink News

  • Hipsters, and those who quit cocaine in the 90’s, panic  as the FDA considers banning caffeinated booze. But they don’t know about Libby’s highly toxic, and fun, Voo-Dew.
  • Belga Cafe is hosting Beer Week for the next week. Via Thrillist DC: “4-course, beer-included prix fixe includes: white asparagus with poached egg/baby gray shrimp/mousseline sauce (served with a Palm draft); green pea soup w/bacon and croutons (750ml of Chimay White); slow cooked rabbit roulade with young veggies/prune compote/bacon/Rodenbach red ale sauce (Straffe Hendrik, again 750 ml); and a rice pudding tart with Corsendonk Christmas Beer ice cream and Armagnac prunes, plus a Corsendonk Christmas draft”
  • Happy Birthday to the Daquiri. At 100 years old, it’s one of the few things in D.C. older than Senator Robert Byrd. Celebrate with a party at The Occidental with appetizers and tropical drinks all prepared by mixologists like Derek Brown and Tiki expert Jeff “Beachbum” Berry. 7-9, here’s the info.

HOMELESS+MAN_JOOSE

Michael Says:

Second: Beaujolais. Yes. Feeling? Well after my alarm had gone off for an hour I finally woke up, showered and rode my bike to work. Then I was fine. I guess for the hour that my alarm was screaming in my ear and I slept through it I was not so fine.

November 19, 2009 at 12:13 pm
Ernest Says:

“rode my bike to work” is good. But what about eddie? Did he ride his bike or what?

November 19, 2009 at 12:59 pm
Pami Says:

The shortage is totally killing me here in Berlin. The only thing I wanted this Thanksgiving was to make a pumpkin ice cream pie and can’t find it at the local American store.

November 20, 2009 at 11:00 am